10 Best Enameled Cast Iron Cookware: Latest Models & Consumers’ Choice

【One Pot For Multiple Use - Suitable For Larger Food】 -This 9.3-Quart vancasso enameled cast iron dutch oven is excellent for Larger food. It is resistant to acidic and alkaline substances, and you can use it to marinate food before cooking (prepare, cook, and serve food in the same pot). Safe for braising, simmering, baking, broiling, and roasting on gas, electric, ceramic, glass top, and induction stoves (not including microwave ovens); oven safe to 500°F.

【18Lbs Real Cast Iron】 - The vancasso cast iron dutch oven pot's body made of high purity ore, with uniform thickness and even heat distribution. The heat retention is excellent, keeping food warm even when away from the heating source for a long time. There's no need to worry about food getting cold while waiting for family and friends to arrive. Be sure to use an oven mitt or pot holder when holding the Dutch oven; the handles can get very hot.

【Historic Enamel】 -Enamel was once more precious than gold, used to fire the exclusive porcelain of the royal family. Until the French invented enameled cast iron pots in the 20th century, enamel began to reach the masses. vancasso dutch oven cast iron uses a non-stick, safe enamel coating that is cadmium, lead-free, and non-toxic even at high temperatures. Easy to clean and never fades.

【Internal Circulation Shower Design】 -The 40 evenly distributed dots on the lid accelerate the condensation of evaporated water vapor and drip it evenly into the food. In contrast, other water vapor flows smoothly back into the cast iron pot because of the specific curvature design. The water vapor circulates and locks inside the dutch oven, fully releasing the flavor and nutrients of the ingredients.

【French Traditional Craft】 - The vancasso cast iron dutch oven uses the traditional French process of pouring and forging liquid cast iron as a whole, without splicing and not easy to break. After spraying 3 layers of enamel coating inside and outside, it is heated at 1500°F for 30 minutes. The cream-colored interior makes it easier to see the state of your food.

Crock Pot Artisan Round Enameled Cast Iron Dutch Oven, 7-Quart, Scarlet Red w/Lid

Hand wash recommended

Perfect for slow-cooking, simmering, braising, baking and more

Durable cast iron construction retains and distributes heat evenly

Porcelain enamel finish is easy to clean and naturally nonstick

Broil, braise, bake or roast up to 500 degrees F. Saute, simmer or fry on any stovetop, including induction.

Cast iron is unparalleled in heat retention and even heating. The smooth glass surface won't react to ingredients, plus eliminates the need to season. Easy to clean enameled surface

Lodge Enamel Casserole Dish is the perfect tool to marinate, refrigerate, cook and serve.

Rims are black matte enamel, cooking surface is off-white. Stainless steel knob.

Workhorses in the kitchen and show pieces on the dinner table, our enameled iron will become your go-to cookware.

Dishwasher safe but hand washing recommended to preserve cookware's original appearance.

Measures approximately 14.4" x 12.55" x 3.4", and is 11.75" diameter, 2.13" deep.

Three layers of beautiful enamel outside and a chef preferred white enamel finish inside are bonded into premium cast iron and fired twice, offering maximum beauty, durability and performance

Keep nutritional value of your cooking and preserve taste of foods

Even heat distribution from this versatile enameled cast iron dutch oven is perfect for sautéing, braising, stewing, and baking

Healthy, Natural, Eco-Friendly

Durable; could be used generation to generation

Perfect gadget for your kitchen, outdoor grill or fire pit, keep nutritional value

Easy to clean and easy to handle

【One Pot For Multiple Use - Suitable For Larger Food】 -This 9.3-Quart vancasso enameled cast iron dutch oven is excellent for Larger food. It is resistant to acidic and alkaline substances, and you can use it to marinate food before cooking (prepare, cook, and serve food in the same pot). Safe for braising, simmering, baking, broiling, and roasting on gas, electric, ceramic, glass top, and induction stoves (not including microwave ovens); oven safe to 500°F.

【18Lbs Real Cast Iron】 - The vancasso cast iron dutch oven pot's body is made of high-purity ore, with uniform thickness and even heat distribution. The heat retention is excellent, keeping food warm even when away from the heating source for a long time. There's no need to worry about food getting cold while waiting for family and friends to arrive. Be sure to use an oven mitt or pot holder when holding the Dutch oven; the handles can get very hot.

【Historic Enamel】 - Enamel was once more precious than gold, and used to fire the exclusive porcelain of the royal family. Until the French invented enameled cast iron pots in the 20th century, enamel began to reach the masses. vancasso dutch oven cast iron uses a non-stick, safe enamel coating that is cadmium, lead-free, and non-toxic even at high temperatures. Easy to clean and never fades.

【Internal Circulation Shower Design】 -The 40 evenly distributed dots on the lid accelerate the condensation of evaporated water vapor and drip it evenly into the food. In contrast, other water vapor flows smoothly back into the cast iron pot because of the specific curvature design. The water vapor circulates and locks inside the dutch oven, fully releasing the flavor and nutrients of the ingredients.

【French Traditional Craft】 - The vancasso cast iron dutch oven uses the traditional French process of pouring and forging liquid cast iron as a whole, without splicing, and not easy to break. After spraying 3 layers of enamel coating inside and outside, it is heated at 1500°F for 30 minutes. The cream-colored interior makes it easier to see the state of your food.

Suitable for 6-7 People: The 5.5 quart enamel Dutch oven is the perfect choice for cooking food and desserts. Its perfect design makes your food look more delicious.

Versatility: The ceramic dutch oven Can be used to marinate, cook, and store food， also compatible with induction, gas, electric, and ceramic glass cooktops.

Heat Distribution Evenly: The heavy cast iron structure allows the surface to be heated evenly for a longer time and offers superior heat retention, which will not affect the taste of food.

Self Circulation Water Locking: The dutch oven pot cover is thick and well sealed, which makes it difficult to lose water.

EUROPEN CRAFTMANSHIP : Elevate your cooking experience with LAVA's Cast Iron Dutch Oven, expertly crafted in Europe. Experience the authenticity of LAVA products as they come directly from the manufacturer to you, ensuring quality and value.

QUALITY CERTIFICATION : LAVA's commitment to quality is certified by Ferrotechnic, ensuring that you receive cookware that meets the highest standards. LAVA's products are tailored to meet the needs of cooking enthusiasts, LAVA's expertise in cast iron and enamel craftsmanship brings a world of flavors to your kitchen, embodying international culinary excellence.

PREMIUM ENAMEL FINISH : With two layers of exquisite enamel on the outside and two layers of Cream/Black finish inside, LAVA cookware showcases premium cast iron construction for beauty and durability. Cook with confidence using LAVA's Cast Iron Dutch Oven, designed for user-friendliness, ensuring delicious results even for novice chefs.

UNMATCHED FLAVOUR RETENTION: Cook meats without worry of sticking, thanks to LAVA's high-heat sealing technique that locks in flavors, moisture, and nutrients. From stove to oven, LAVA's Cast Iron Cookware suits all cooking techniques, spreading even heat for succulent dishes every time.

LIFETIME INVESTMENT : LAVA stands by the quality of its cookware, offering a warranty period that ensures your satisfaction and peace of mind. Crafted to last, LAVA's cast iron cookware represents a lifelong investment in your kitchen's culinary prowess.

Crock pot covered with cast Iron can be used as shallow bakeware. Seasoned dutch oven skillets can do all kinds of jobs. Braiser pans are ideal for braises, stews and sauces.

This non stick cast iron brazier pan with lid distributes heat evenly. Cast iron bakeware keep your food warm for hours and prevents food from sticking.

Unique 2-in-1 Design: Use this braiser Dutch oven pot with lid to braise, simmer, sear, roast, bake & more. Flip over the cast iron lid & presto – you’ve got a griddle for grilling & frying.

Coated cast iron cookware keeps the bare iron from reacting to the acids in food. Coating on this cast iron casserole pan is smooth, and won’t scratch the surface of ceramic glass stove.

This enamel cookware covered with cast iron comes in a variety of gorgeous colours and styles to suit any kitchen.or freezer. And is easy to clean.

A Dutch original since 1851, BK is the Royal Founder of the Dutch oven and known throughout at the world for a heritage of innovation

Handcrafted from cast iron, the high-quality body absorbs heat and evenly distributes it

The vibrant enameled finish creates an eye-catching exterior that looks stunning on the stove and the table

The smooth, enameled interior is naturally nonstick and easy to clean

Self-Basting Lid: Drip rings inside the lid to evenly redistribute moisture throughout the dish

Wide side handles for easy transfers

Dishwasher safe

For all stovetops, including induction

Oven safe up to 450˚F

Dutch Royal Warrant: A symbol of BK’s legacy and quality awarded by Queen Juliana in 1951

ENAMELED CAST IRON COOKWARE: Long favored for its ability to withstand direct heat and distribute heat evenly, enamel coated cast iron cookware can be used on a stovetop or in the oven. Our porcelain coated cast iron pans feature vibrant colors and a glossy, smooth finish that never needs seasoning.

CASSEROLE DISHES SET OF 3: This oval roasting pan set includes 3 dishes in vibrant yellow, blue and red. Yellow: 1.5 QT pan, 11” x 8” x 2”. Blue: 1 QT pan, 9.5” x 6.75” x 1.5”. Red: 0.75 QT pan, 8” x 6” x 1.5”.

VERSATILE COOKING: Oven safe up to 500 degrees, our oval roasting pans can be used as baking dishes for casseroles and lasagna, as well as for broiling, braising or roasting vegetables and meats.

MARINATE, COOK, SERVE: Enameled cast iron pans are resistant to acidic and alkaline foods, so you can marinate food before cooking and store leftovers in the refrigerator. Our oval baking dishes move seamlessly between the refrigerator, stove, oven and table, so you can prepare, cook and serve food all in the same dish.

KLEE SIMPLE GUARANTEE: At Klee, we believe in the power of simple, and our kitchen and home products are designed to meet your expectations. Please contact us if you have any issues or concerns, and we will be happy to help you resolve them. If you’re not 100% satisfied with any of our items, we’ll refund your purchase with no questions asked.