The Best Woks For Sale of 2024 - Review and Top Picks

DURABLE RACHAEL RAY WOK: Stir fry pan features sturdy aluminum construction for fast and even heating with a durable hard enamel exterior finish

NONSTICK STIR FRY PAN: Long-lasting nonstick interior provides easy food release and helps make cleanup a cinch when cooking with this durable stir fry pan

STURDY PAN HANDLE: Grippy handle offers a comfortable grasp and is dual riveted for extra strength so you can feel confident through the years when moving the wok from station to station in the kitchen

WOK WITH LID: This Rachael Ray stir fry pan comes a shatter-resistant glass lid that fits snuggly on the wok to lock in heat and moisture while cooking

HIGH HEAT VERSATILE WOK: Cooking can begin on the cooktop and finish in the oven, where this wok is oven safe to 350 degrees Fahrenheit

One Lodge Pre-Seasoned 14 Inch Cast Iron Wok

Large handles and flat base for easier handling

Unparalleled heat retention and even heating

Pre-seasoned with 100% natural vegetable oil

Use to sear, sauté, bake, broil, braise, fry, or grill

Use in the oven, on the stove, on the grill, or over a campfire

Great for induction cooktops

DURABLE, HARD ANODIZED WOK: The wok’s heavy-duty, hard-anodized construction provides quick and even heat distribution to help reduce hot spots that can burn foods

NONSTICK STIR FRY PAN: The stir fry pan's premium-quality nonstick is long lasting and metal utensil safe with superior food release and effortless cleanup

Anolon SureGrip handles on the wok are designed for a comfortable grasp, dual riveted for extra strength

WOK WITH LID: The wok's shatter resistnat glass lid has a wide stainless steel rim that fits snug to the wok to lock heat and moisture while cooking

HIGH HEAT WOK: The wok is oven safe to 400°F to begin cooking on the cooktop and finish in the oven

LIFETIME WARRANTY

HEXCLAD PATENTED TECHNOLOGY: The hexagon design is created through a laser etching process to provide both stainless steel and non stick surface. This dual surface allows your large wok to sear still while using less oil, grease, and butter.

WHY CHOOSE HEXCLAD: Featuring a patented laser-etched hexagon design and tri-ply construction, HexClad is PFOA-free, oven safe up to 500 degrees, stovetop, and induction range-ready. It features stay-cool handles for a premium cooking wok experience.

HIGH-QUALITY MATERIALS: To create a durable nonstick wok built to last requires a tri-ply construction. The first and third layer is stainless steel for sturdy non-stick features, while aluminum in between conducts consistent, even heat distribution.

EASY CLEAN & SCRATCH RESISTANT: The Hexclad 14" big wok and lid is dishwasher safe and can be cleaned using scorching, or steel wool pads since it is scratch-resistant won’t scuff or wear down from the use of metal utensils.

LIFETIME WARRANTY: As Hexclad's dedication to quality to perfection, all non stick cookware is backed by a lifetime warranty. Sautéing and stir-frying vegetables or fry burgers, hotdogs, egg, meat, or fish. Add it to your nonstick cookware sets.

9 INCH CAST IRON MINI WOK W/ LOOP HANDLES. This mini server is seasoned and ready to use. For exotic cuisines or home spun favorites, the Lodge Cast Iron Mini Wok retains heat well, making short work of any dish

PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes

MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility

MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories. This dynamic skillet can be used for both hot and cold presentations and has superior heat retention from the oven to the table

FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America

AUTHENTIC DESIGN: The Goodful Wok is constructed to deliver authentic wok results. The high-grade carbon steel construction distributes heat evenly and makes for fast cleanup. Naturally non-stick and dishwasher safe.

ERGONOMIC HANDLE: High quality wooden handle is professionally crafted to ensure maximum technique cooking control and comfort. The handle complements the classic design of an authentic professional wok!

COOKING VERSATILITY: The 13-inch flat bottom wok is designed for high-performance cooking on a wide variety of cooking surfaces to include induction cooktop, electric top stove, gas cooker, glass stove top, ceramic stove and other direct heat sources.

JUST THE RIGHT SIZE & SHAPE: The cooking possibilities are endless in the Goodful authentic 13-inch wok. Everything from pan frying, searing, brazing, stir frying, flash frying, steaming, poaching, boiling and other technically demanding cooking techniques are at your fingertips. Great for large family meals.

NATURAL NON-STICK AND EASY TO CLEAN: The natural carbon steel non-stick allows food to effortlessly glide out of the wok and allows for easy clean up in between uses.

HEALTHY COOKING: Made from 100% carbon steel. High heat resistant.

PUT A LID ON IT: The all natural wooden lid helps retain moisture to help food cook faster.

USE AND CARE: Before using your new wok for the first time, remove all packaging, wash your pan in warm water, DO NOT USE SOAP. DRY THOROUGHLY AND IMMEDIATELY, then apply a light coating of vegetable oil or cooking spray to the cooking surface. Wok must be completely dry before seasoning, it is recommended to heat wok over low heat until completely dry, then coat pan lightly with vegetable oil and wipe clean with a paper towel before use or storing.

15 gauge (1.8mm) carbon steel - 16 Inch Heavy and Big! Please don't buy if big and heavy is not for you

Traditional chinese wok pan, do not forget to season it before use!

Hand hammered by Chinese professionals in Guangzhou

Choice of many professional Chinese chefs

Steel helper handle will not burn when you stir fry over high heat

Round Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom.

Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.

Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.

Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.

Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 7 years on market.

What you get：12.4'' carbon steel wok pan, standable glass lid. They are vital for any Asian food lover or Asian eating establishment. Worry-free 12-month warranty, and friendly customer service.

Durable and Healthy: The stir fry wok is made of carbon steel without chemical non-stick coating, that is sturdy and non-toxic. And cooking with iron wok can reduce the loss of nutrients in food, especially vegetables.This is an iron wok without chemical coating. It is normal for iron to rust, non toxic, no harm to health. Just make sure you wash it, dry it and oil it after every use and it should last for years.

Detail Design: The wooden handle is detachable. When remove the handle, the wok can be used in oven. There is a ring on the handle for hanging storage and saving kitchen space. The design of the handle makes it easy to grab and the wooden material keep cooling for safety to touch. The pouring nozzle is convenient for pouring the soup into the dish. And the 12.5" size is suitable for cooking dishes for 3-5 persons's family. Printed hammered texture is gorgeous and unique.

All-match Wok: The carbon steel wok has no non-stick coating, so all kinds of spatulas can be used. And this is a flat bottom wok that makes it can be used on various stoves, such as electric, induction, gas, ceramic stoves, and oven(remove the handle). This wok gets hot quickly and stays hot for solid reliable stir-frying and oil frying. Also, the wok pan is multifunctional that can be used to stir-fry, steam, roast, boil, bake meals and more. One wok in hand, have varieties of cuisines.

Standable Glass Lid: The material of this lid is tempered glass that has the characteristics of high temperature resistance and explosion-proof . It is non-toxic and easy to clean. For housewives, the most practical is that the lid with a wooden handle can stand on the table, this helps to save space and safe to touch. And the transparent lid let you to keep an eye over the food you are cooking.

Good Gift: This flat bottom wok is a great gift choice for cooking lovers. It is useful for cooking various of Asian cuisine and the quality is very sturdy and durable. In addition, the free spatula and pasta serve are also small tools that are often used in cooking. And the package of this wok pan is very good, no additional package is needed if used as a gift.

*Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning.

What you get：14-inch carbon steel wok pan and wok rack. They are vital for any Asian food lover or Asian eating establishment. Worry-free 12-month warranty, and friendly customer service.

Traditional Chinese wok pan with round bottom: Wok weight: 4.6 pounds (2.1 kg). It's heavy and sturdy. Not suitable for flat electric or flat induction stove.

Professional chefs choose: This wok made of high-quality materials (1.8MM carbon steel), transfers heat more efficiently, searing foods more effectively than woks of other materials, and retains heat longer.

Do not forget to season it before use: These woks have no coating, When first used, it has the property of sticking pot, but with the correct seasoning and use, it will become less and less sticky.

Sturdy and durable: This carbon steel wok is equipped with a heat-resistant wooden handle and steel helper handle, they are riveted tightly and firmly. The helper handle makes it easier for lifting and to hang for storage.

Due to long-distance transportation, if the iron wok you received is a little rusty, this is a normal phenomenon, as long as you wipe off the rust, and then season the wok according to the instructions, it can be used normally.