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The 10 Best Steel Skillet in 2024 - Features, Reviews and FAQs

Celine Frank
  Nov 26, 2024 8:18 PM

The popularity of the steel skillet is no secret. Its durability, heat retention, and even cooking have made it a favorite in kitchens across the country. So, what are the best steel skillets for your kitchen in 2024?

Look no further! Our comprehensive review takes into account features, reviews, and even frequently asked questions to help you make the best decision for your home. Plus, we've got a few tips to get started with this versatile pan. Happy cooking!


Buying guides

Buying guides for a steel skillet

When it comes to finding the perfect steel skillet, there are a few things you should keep in mind. Here are our top tips for finding the right one for your needs:

  • Size: One of the most important things to consider when purchasing a steel skillet is size. Make sure to measure your stovetop or countertop space to ensure that the skillet you choose will fit properly.
  • Weight: Another important factor to consider is the weight of the skillet. Heavier skillets will be more durable and last longer but may be difficult to maneuver. Lighter skillets will be easier to handle but may not be as durable.
  • Material: The material of the skillet is also important to consider. Stainless steel skillets are a popular option because they are durable and easy to clean. However, they may not conduct heat as well as other materials such as cast iron.
  • Coating: The type of coating on the skillet is also something to think about. Non-stick coatings make cooking and cleanup easier but may not be as durable.
  • Price: Finally, you'll need to consider your budget when selecting a steel skillet. Skillets can range in price from relatively inexpensive to quite expensive. Choose the one that fits your needs and budget the best.

BK Pre-Seasoned Black Steel Induction 12 Frying Pan Skillet, Oven Safe, Black

Steel skillet FAQs

1. What are the benefits of using a steel skillet?

Steel skillets offer many benefits, including even heat distribution, durability, and easy cleanup. Additionally, steel skillets can be used on all cooking surfaces, including induction cooktops.

2. How do I care for my steel skillet?

To keep your steel skillet in good condition, avoid using metal utensils and scouring pads. Instead, opt for wooden or silicone utensils and a non-abrasive sponge or cloth for cleaning. Additionally, it’s important to season your steel skillet regularly. This will help to create a patina that will protect the pan from rust and make it more non-stick.

3. What is the best way to season a steel skillet?

To season your steel skillet, simply rub it with high-quality cooking oil and bake it in a preheated oven for one hour. Allow the skillet to cool completely before using it or storing it.

4. Can I use my steel skillet in the oven?

A: Yes, steel skillets are perfectly safe to use in the oven. In fact, they’re ideal for cooking casseroles, roasting meats, and baking slices of bread and pizzas.

5. What is the best way to clean a steel skillet?

The best way to clean a steel skillet is to simply wash it with warm, soapy water. Avoid using harsh cleansers or scouring pads, as these can damage the pan. If food is burnt on, soak the pan in hot water for a few minutes before washing.

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Our best choices

Best for the discerning chefBK CC002354-001

BK Pre-Seasoned Black Steel Induction 12" Frying Pan Skillet, Oven Safe, Black is the perfect choice for the discerning chef. With a heritage of innovation dating back to 1851, BK is a brand that you can trust to deliver quality cookware. The Black Steel design is three times denser than aluminum, making it resistant to corrosion and staining.

It is also stronger and more durable than traditional grey carbon steel frying pans. The pre-seasoning with oil helps to create a natural nonstick patina layer, meaning that this pan just gets better and better the more you use it. And since it is designed to be used on induction cooktops, you can be sure that you'll get consistent results every time.

So if you're looking for a top-quality frying pan that will give you great results time after time, look no further than BK Pre-Seasoned Black Steel Induction 12" Frying Pan Skillet!

Best for searing, sautéing, and moreMisen steel skillet

The Misen Stainless Steel Frying Pan is ideal for searing, sautéing, and more, this cooking pan is constructed from 3.0mm thick, five-ply high-grade steel and aluminum for superior heat retention.

The larger cooking surface allows you to cook more food at once without overcrowding, and it will never warp. Get evenly cooked food every time with the Misen Stainless Steel Frying Pan.

Misen Stainless Steel Frying Pan - 5 Ply Steel Skillet - Professional Grade Pans for Cooking - 12 Inch Cooking Surface

Best for all your cooking needsMerten & Storck CC005816-001

The Merten & Storck Pre-Seasoned Carbon Steel Pro Induction 12" Frying Pan Skillet is made from quality carbon steel that heats up quickly and evenly, so you can get started on your cooking right away. And because it's pre-seasoned, it develops a nonstick patina with use – so the more you cook, the more nonstick it gets! It's also oven-safe up to 600°F and metal utensil safe, making it the perfect choice for all your cooking needs.

Plus, the sturdy stainless steel handle is riveted to provide a comfortable and secure grip. The pan comes with a protective silicone coating and is hand washed only. So why wait? Get your Merten & Storck Pre-Seasoned Carbon Steel Pro Induction 12" Frying Pan Skillet today!

Best versatile: All-Clad 8701004453

The All-Clad's 4110 NS R2 Stainless Steel Tri-Ply Bonded Dishwasher Safe PFOA-free Non-Stick Fry Pan features a flat base and flared, mid-sized sides that allow for easy flipping and tossing. The classic tri-ply construction is made with a responsive aluminum core bonded together with 2 layers of durable, stainless steel for maximum durability and fast and even heating.

Plus, it has 3 layers of PFOA-free nonstick coating to ensure effortless release and clean-up. The fry pan is secured with riveted stainless-steel handles to ensure a safe grip and to add a bit of style. It's also compatible with all cooktops including induction, and oven-safe up to 500°F. So go ahead and make your favorite recipes with ease. Order the All-Clad 4110 NS R2 Stainless Steel Tri-Ply Bonded Dishwasher Safe PFOA-free Non-Stick Fry Pan today!

Perfect choice: Jetboil steel skillet

The Jetboil Summit Skillet Non-Stick Camping Cookware is the perfect addition to your backpacking stove. The ceramic-coated non-stick aluminum construction heats quickly and evenly, expanding the potential of backcountry cooking. Coated with PFOA-free ceramic nonstick, the skillet releases eggs, pancakes, and other foods easily, making cleanup a breeze.

A perfectly angled turner nests into the handle, helping you flip foods without fuss. The skillet pairs perfectly with Jetboil-regulated cooking systems and the Jetboil pot support. The skillet measures 8 by 8.5 by 1.9 inches and weighs 10.6 ounces. For any adventure—from an alpine expedition to a weekend trek—Jetboil offers a stove that will keep you fueled.

When exploring the backcountry, a compact and efficient stove is fundamental, no matter the level of cuisine you're planning to enjoy. With the Jetboil Summit Skillet, you can have gourmet meals anywhere you go!


Final words

Thank you for reading our blog post on the 10 best steel skillets. We hope you found it helpful. If you have any questions or comments, please don't hesitate to write us an email. Again, thank you for your time and we hope to see you again soon!