10 Best Roasting Pan: Latest Models & Consumers’ Choice
Charles A. Nov 5, 2024 1:58 PM
Anyone who loves to cook knows that a great roasting pan is a must-have in the kitchen. Not sure which one to buy? Check out our list of the 10 best roasting pans – the latest models and consumers’ choice!
Whether you’re looking for a lightweight option or something more heavy-duty, we’ve got you covered. So, what are you waiting for? Start browsing!
Top picks
Best durable: Vollrath 68391
The Vollrath aluminum roasting pan is a durable and reliable roasting pan. This pan is constructed of heavy gauge aluminum for even heat distribution and long-lasting use. It features a broad 20 7/8" x 17 3/8"
Cooking Surface is perfect for roasting large cuts of meat or multiple smaller items at once. The 7" depth is ideal for holding juices and keeping your food moist while it cooks. Plus, the smooth aluminum finish makes this pan easy to clean - simply hand wash with soap and water.
Best for any kitchen: All-Clad 2100095738
The All-Clad Stainless Steel E752C264 Dishwasher Safe Large 13 x 16-Inch Roaster with Nonstick Rack Cookware is the perfect kitchen accessory for roasting meat, poultry, and vegetables to perfection.
The heavy-duty stainless-steel roasting pan features tall, straight sides to prevent splatters and spills, while its upright handles ensure a secure hold when transporting the pan to and from the oven.
The roaster comes with a V-shaped nonstick roasting rack that elevates large cuts of meat to promote even cooking and browning. Additionally, the pan is compatible with all stovetops (except induction), making it a versatile addition to your kitchen.
Best versatile: Viking 40012-1629
The Viking 3-Ply Stainless Steel Oval Roaster is the perfect kitchen tool for the home chef who loves to entertain. This versatile roaster can be used as a conventional open roasting pan for poultry, meats, or vegetables, or with the included lid to convert it into a 9-quart covered roaster.
With internal volume markings in quarts and liters, it's easy to add or reduce ingredients as needed. The lid can also be used separately as a 4-quart au gratin, casserole, sauté, or serving vessel.
The Viking 3-Ply Stainless Steel Oval Roaster is stovetop, oven, grill, and broiler safe up to 600°F/315°C and is dishwasher safe for easy cleanup. It comes with a lifetime limited warranty, making it the last roasting pan you'll ever need to buy.
Best quality: Le Creuset SSC8612-40P
The Le Creuset Stainless Steel Roasting Pan with Nonstick Rack is a roasting pan that will make cooking a breeze. This top-of-the-line roasting pan is made with triple-layer construction and a full aluminum core, ensuring superior heat distribution.
The mirror-polish stainless steel exterior contains lightweight titanium to effectively prevent scorching, discoloration, and corrosion at higher temperatures. Plus, the fully sealed dripless precision pour rim keeps spills to a minimum.
The Le Creuset Stainless Steel Roasting Pan with Nonstick Rack is also compatible with all cooktops and oven-safe up to 500°F. And when you're done cooking, simply pop it in the dishwasher for easy cleanup.
Best safety: Mr Captain Roasting Pan
The Mr Captain Roasting Pan with Rack and Lid is the perfect kitchen tool for roasting meats and poultry. The 18/10 stainless steel exterior surface is non-reactive and provides even heat distribution, making it ideal for all cooking methods.
The solid stainless steel welding handles make it easy to place in and remove from the oven, and the solid stainless steel racks allow heat to circulate evenly while allowing meat or poultry to drain as it cooks. The pan is also dishwasher-safe for easy cleanup.
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All-Clad Stainless Steel E752C264 Dishwasher Safe Large 13 x 16-Inch Roaster with Nonstick Rack Cookware, 25-lbs, Silver
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Le Creuset Enameled Cast Iron Signature Rectangular Roaster, 7 qt. (12.8" x 18.7"), Cerise
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Mr Captain Roasting Pan with Rack and Lid 12 Quart,18/10 Stainless Steel Multi-Use Oval Turkey Roaster, Induction Compatible Dishwasher/Oven Safe Roaster,17 Inch
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All-Clad E7879664 Stainless Steel Dishwasher Safe Oven Safe Covered Oval Roaster Cookware, 20-lbs, Silver
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Granite Ware 7 lb. Capacity 13 in. Covered Oval Roaster, Speckled Black Enamel on Steel
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Last update on 2024-11-05 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API
1. What is the best material for a roasting pan?
The answer to this frequently asked question depends on your priorities.
- If you're looking for a roasting pan that will conduct heat evenly and efficiently, aluminum is your best bet.
- If you're concerned about food sticking to the pan or you want a surface that's easy to clean, opt for a non-stick finish.
- If you're looking for durability, however, stainless steel is the way to go.
2. What size roasting pan should I get?
Again, the answer to this question depends on your needs.
- If you regularly entertain large groups or you like to roast multiple items at once, a larger pan will be more versatile.
- If you're tight on space, however, or you prefer to roast smaller items, a smaller pan will suffice.
3. Do I need a rack for my roasting pan?
A rack is not strictly necessary, but it can be helpful in two ways.
- First, it allows air to circulate beneath the roast, which helps to prevent it from steaming.
- Second, it keeps the roast elevated out of any fats or juices that might collect in the bottom of the pan.
- If you don't have a rack on hand, however, simply placing a few balled-up sheets of foil in the bottom of the pan will achieve the same effect.
4. Can I use my roasting pan on the stovetop?
Most roasting pans are equipped with handles that make them easy to move in and out of the oven.
However, these same handles can make them unwieldy on the stovetop. If you plan to use your roasting pan on the stovetop, look for one with removable handles or flared sides that will make it easier to grip.
Additionally, be sure to choose a pan that's compatible with your stovetop's heat source - gas or electric - as some materials (like aluminum) are not compatible with all types of heat sources.
5. How do I clean my roasting pan?
The best way to clean your roasting pan depends on what type of material it's made from. Aluminum pans can usually be washed with soap and water, while non-stick pans should be cleaned with mild detergent and warm water.
Stainless steel pans can often be cleaned with vinegar or baking soda, but if they're particularly dirty, you may need to resort to using steel wool or abrasive cleansers.
Regardless of the material, be sure not to wash your roasting pan in the dishwasher - high temperatures can damage most types of cookware over time.
Roasting pans are one of the most versatile pieces of cookware in your kitchen. They can be used for a variety of dishes, from meats and vegetables to casseroles and desserts. The key to finding the best roasting pan for your needs is understanding the different features available and what type of cooking you will be doing most often.
We’ve provided a list of the 10 best roasting pans on the market along with some tips on what to look for when making your purchase. If you have any questions about our recommendations or need help choosing the right product for your needs, don’t hesitate to contact us. We’re always happy to help!