The 10 Best Cast Iron Wok in 2024 - Buyer’s Guide & Reviews

Seasoned with 100% natural vegetable oil

Cast iron has unparalleled heat retention and even heating

Use on the stove or grill

Great for induction cooktops

Made in the USA

14 INCH CAST IRON WOK: Seasoned and ready to use, this cast iron wok features helpful, modern handles and a large cooking surface that delivers high-heat performance.

HEAT RETENTION: This cast iron wok features unparalleled heat retention for consistent, high-heat cooking and even heat distribution without hotspots.

NATURALLY NONSTICK: This naturally seasoned cast iron wok is made with just iron and vegetable oil, creating a quick-release surface that gets better with use — just hand wash, dry, and rub with oil to preserve finish.

COOK ANYWHERE: Cast iron cookware is oven-safe and can be used on so many heat sources, including glass-top stoves, induction, grills, or even live fire.

MADE IN THE USA: Designed and made in South Pittsburg, Tennessee, where the people of Lodge Cast Iron have been crafting quality cookware since 1896.

Ready to Use - Cast iron wok has been pre-seasoned and is ready to use right out of the box.

Heat Retention - Cast iron wok is perfect for retaining heat while cooking, so great for those quick stir fry recipes.

Beautiiful Wooden Lid - Most woks don't have lids, but this one comes with a unique wooden lid that keeps food warm until ready to serve.

Multiple Cooking Surfaces - The flat bottom makes it great for gas and electric stove tops and even outdoor grills.

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9 INCH CAST IRON MINI WOK W/ LOOP HANDLES. This mini server is seasoned and ready to use. For exotic cuisines or home spun favorites, the Lodge Cast Iron Mini Wok retains heat well, making short work of any dish

PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes

MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility

MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories. This dynamic skillet can be used for both hot and cold presentations and has superior heat retention from the oven to the table

FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America

THE TASTE OF AUTHENTIC ASIAN CUISINE - The Klee 14" Large Wok Pan brings the popular Asian Cooking Tradition straight to your kitchen. Together with its Wood Wok Lid, you'll get to taste the flavor of authentic Chinese Style Cooked Foods at the comfort of your home!

PREMIUM CAST IRON CONSTRUCTION - Our Cast Iron Pan takes less time to heat with its excellent heat retention – allowing the food to cook quickly and evenly. Pre-seasoned with food-safe vegetable oil, it creates a non-stick surface while protecting the pan against rust.

HIGHLY VERSATILE COOKING PAN - Designed with two (2) handles and a flat, sturdy base, this Wok Pan works its wonders in doing a variety of cooking styles. You can use it for deep-frying, stir-frying, sautéing, grilling, steaming, and more – safe in any stovetop and oven.

A HEALTHIER WAY TO COOK FOOD - Our Wok Pans are 100% Chemical-Free - making them a great alternative to most non-stick pans. Plus, Cast Iron Pots and Pans use less oil and don't overcook the food nor keep it uncooked – all thanks to its spacious surface!

SATISFACTION GUARANTEED - We aim to add joy and simplicity to your everyday life by delivering premium cooking accessories and utensils you will love! If you’re not 100% satisfied with your Klee Utensils items, we’ll refund your purchase with no questions asked!

💯 COMPACT & LIGHT - You won’t break your back carrying around this well-designed preseasoned wok. With the same volume as wider wok pans at just 12.5", use this iron kadai for cooking indian food and so much more - compact, light, & easy to carry!

✅ STABLE, FLAT BASE - The wide base on this flat-bottom traditional cast iron wok keeps it sturdy & safe on all cooking surfaces, including gas, electric & induction burners as well as ovens, campfires, & grills.

🥘 DOUBLE-SIDED HANDLES - Enjoy a deep cast iron pan that’s easy to hold, move, & cook in. With two sturdy handles to twist & lift, this wok pan is ready for anything!

🔥 HEATS QUICKLY & EVENLY - The durable non-stick surface retains heat while cooking. The heat stays even no matter what: whether you’re making Sesame-Ginger Chicken for dinner, a smoky campfire paella for a campout, or looking to make iron kadai indian small & large crowds will love!

✨ MULTI-USE SILICONE LID - The adaptable lid seals in the heat & moisture of your homemade stir-fries for mouthwatering texture & flavor. It’s also multiuse – fitting a variety of Uno Casa pots & pans so you can use it again & again!

ANCIENT CRAFTMANSHIP - Wangyuanji Cast Iron Wok has manufactured for almost 400 years by Chinese. Every Cast Iron Wok is made through 37 different handcrafting processes to its perfection.

Each handcrafted Cast Iron Wok has its unique texture forming from its clay casting mould and pinewood smoking ash. Echo to its beautiful name of "turtle shell texture", a well-maintained wok can last decades and become a symbol of family gathering and prosperity.

HEALTHY COOKING - Wangyuanji Cast Iron Wok is made of high grade pure iron. Season the wok before use! A well-seasoned cast iron wok provides a safe, healthy, non-stick and chemical-free cooking surface for your family.

HEAT RETENSION AND EVEN COOKING - Wangyuanji Cast Iron Wok has exceptional heat retention capability for even cooking. Even heating leads to faster food preparation, lock tastes and juices inside food and avoid loss of nutrient.

MULTIPLE COOK TOP AND VERSATILE COOKING- Wangyuanji Cast Iron Wok can be used on all cook top: gas, electric, induction, oven, broiler, grill and even the camp, a campfire, or the fire pit. Enjoy cooking all types of meals, from roasted vegetables, stir fry, seafood, and more.

USE AND CARE - Cast iron wok is NOT dishwasher and oven safe! Avoid placing hot cast iron into cold water. Wash cast iron wok by hand with warm water, and dry with paper towel. Use with care, cast iron wok can last long time of use.

What you get：12.4'' carbon steel wok pan, standable glass lid. They are vital for any Asian food lover or Asian eating establishment. Worry-free 12-month warranty, and friendly customer service.

Durable and Healthy: The stir fry wok is made of carbon steel without chemical non-stick coating, that is sturdy and non-toxic. And cooking with iron wok can reduce the loss of nutrients in food, especially vegetables.This is an iron wok without chemical coating. It is normal for iron to rust, non toxic, no harm to health. Just make sure you wash it, dry it and oil it after every use and it should last for years.

Detail Design: The wooden handle is detachable. When remove the handle, the wok can be used in oven. There is a ring on the handle for hanging storage and saving kitchen space. The design of the handle makes it easy to grab and the wooden material keep cooling for safety to touch. The pouring nozzle is convenient for pouring the soup into the dish. And the 12.5" size is suitable for cooking dishes for 3-5 persons's family. Printed hammered texture is gorgeous and unique.

All-match Wok: The carbon steel wok has no non-stick coating, so all kinds of spatulas can be used. And this is a flat bottom wok that makes it can be used on various stoves, such as electric, induction, gas, ceramic stoves, and oven(remove the handle). This wok gets hot quickly and stays hot for solid reliable stir-frying and oil frying. Also, the wok pan is multifunctional that can be used to stir-fry, steam, roast, boil, bake meals and more. One wok in hand, have varieties of cuisines.

Standable Glass Lid: The material of this lid is tempered glass that has the characteristics of high temperature resistance and explosion-proof . It is non-toxic and easy to clean. For housewives, the most practical is that the lid with a wooden handle can stand on the table, this helps to save space and safe to touch. And the transparent lid let you to keep an eye over the food you are cooking.

Good Gift: This flat bottom wok is a great gift choice for cooking lovers. It is useful for cooking various of Asian cuisine and the quality is very sturdy and durable. In addition, the free spatula and pasta serve are also small tools that are often used in cooking. And the package of this wok pan is very good, no additional package is needed if used as a gift.

PRE SEASONED - Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned, non-stick cooking surface when used with a thin layer of oil. It's also ridiculously strong and rugged

HEAVY DUTY CONSTRUCTION - Large handles and curved base for easier handling. Unparalleled heat retention and even heating. Use to sear, sauté, bake, broil, braise, fry, or grill. Use in the oven, on the stove, on the grill, or over a campfire. Seasoned for a natural, easy-release finish that improves with use

EASY TO USE - Curved wide base for even heat retention, tested and built for stability. Use with confidence on all cooking surfaces. Jim Beam cast iron wok has greater retention and distribution of heat.

CAST IRON COOKING BENEFITS - cooking with cast iron skillets proves to beneficial to you, both health wise as well as to your kitchen, This skillet would last you years to come If used properly. All Jim Beam BBQ tools are made of the highest quality, and the line boasts a variety of items, all catering to your BBQ and kitchen needs

CRAFTMANSHIP - Wangyuanji Nitriding Carbon Steel Frying Wok Series has a clean and modern look while still carrying fine details from this nearly 400 years history Chinese wok manufacturer.

HEALTHY COOKING - Nitriding process forms a layer of healthy, no chemical coating and provides solid and strong protection shield over the wok surface, make it durable and long lasting. It is suitable for all kinds of spatula, wooden, silicone, metal, etc. Season the wok is still required for long-lasting use!

FAST HEAT CONDUCT - Wangyuanji Nitriding Carbon Steel Wok is made of 16 Gauge (1.5mm) sturdy carbon steel. It provides fast heat transfer and makes stir fry quicker. Enjoy cooking all types of meals, from roasted vegetables, stir fry, seafood, and more.

VERSATILE COOKING - Wangyuanji Nitriding Carbon Steel Wok has a flat bottom design, with a detachable handle. This wok is safe to use on gas stove.

USE AND CARE - Season the wok is still required! The wok is NOT dishwasher and oven safe! Wash the wok by hand with warm water, and dry with paper towel.